Keto Low Carb Bagels from BeKeto are a gluten-free bread rich in protein and healthy fats – created to provide both taste and nutrition without compromise.
Made with almond flour, these bagels are naturally nutrient-dense, soft, and fluffy with a satisfying texture. Each package contains up to 52.5 g of healthy fats, making them a smart choice for anyone looking to maintain stable energy levels and avoid rapid blood sugar spikes.
Keto Low Carb Bagels work perfectly as a base for a variety of meals – top them with keto-friendly jams, creamy spreads, fresh vegetables, or simply a layer of butter and avocado. The possibilities are endless, whether for breakfast, lunch, or a snack.
To preserve flavor and freshness, modern MAP packaging technology is used, ensuring the bagels stay fresh for a long time without the need for preservatives.
Benefits of Keto Low Carb Bagels
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Gluten-free & low carb – designed for keto, LCHF, and low-carb diets
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Rich in protein and healthy fats – for long-lasting energy
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Made with almond flour – a nutritious and flavorful alternative to wheat flour
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Versatile in use – works with both sweet and savory toppings
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Natural shelf life – thanks to MAP packaging without preservatives
Nutrition Facts
Serving size: 1 bagel (75 g)
Per 75 g | Per 100 g | |
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Energy | 1261 kJ / 305 kcal | 1681 kJ / 407 kcal |
Total fat | 26 g | 35 g |
– Saturated fat | 2.2 g | 2.9 g |
Carbohydrates | 1.2 g | 1.6 g |
– Sugars | 1.2 g | 1.5 g |
Fiber | 9.2 g | 12 g |
Protein | 11 g | 15 g |
Salt | 1.1 g | 1.5 g |
Ingredients KETO Low Carb Bagels
Water, almond flour, fiber blend (psyllium, bamboo, apple), egg white, salt, leavening agents (potassium tartrate, sodium bicarbonate), preservative: calcium propionate.
May contain: soy, sesame.
Are the bagels completely gluten-free?
Yes, Keto Low Carb Bagels are entirely gluten-free and suitable for people with gluten intolerance.
How many carbohydrates are in one bagel?
They are developed to be low-carb and perfectly suited for keto and LCHF. Please check the nutrition facts on the packaging for exact values.
Can they be frozen?
Yes, you can freeze the bagels to extend shelf life and thaw them when needed.
How long do they stay fresh?
Thanks to MAP packaging, the bagels remain fresh for a long time as long as the package remains unopened.
Are they suitable for vegans?
These bagels are not fully vegan since they contain ingredients of animal origin. Always check the ingredient list.
Biohacking & Longevity Perspective
Switching from traditional grain-based products to low-carb alternatives like Keto Low Carb Bagels is more than just a smart choice for weight management – it’s a full-body biohack. Reducing the intake of fast-acting carbohydrates and gluten-rich foods helps stabilize blood sugar and insulin levels, which in turn supports brain health, better focus, and more consistent energy throughout the day.
For many biohackers, the ketogenic diet is a key to both mental clarity and long-term well-being. The healthy fats in these bagels provide the brain with an efficient energy source in the form of ketones, promoting sharper focus and endurance. At the same time, the protein offers amino acids – essential building blocks for muscles, immune function, and cellular repair.
From a longevity standpoint, it’s not only about living longer but also about optimizing quality of life. Eating foods that reduce inflammation and support gut health strengthens both the immune system and the body’s recovery capacity. Almond flour, one of the main ingredients in BeKeto Low Carb Bagels, is rich in minerals, fiber, and healthy fats that contribute to cardiovascular health and a balanced metabolism.
For anyone aiming to maximize lifespan and performance, these bagels are a practical and delicious addition to daily life. They are just as suitable for those starting their keto or LCHF journey as for seasoned biohackers who want to optimize their daily bread choice without compromising on health, taste, or functionality.